Carob Kitchen Banjo Vegan Carob Coconut Bear 15g
$1.40
Made from bean to bear, the naturally sweet, smooth and creamy taste in a Carob Kitchen Banjo Vegan Bear is from the sweetness of Australian grown Carob Beans and naturally sweet toasted coconut flakes.
These bars are blended to have a mild carob taste using Australian grown Almonds and ethically sourced cocoa butter – a natural cocoa fat.
Made with natural ingredients: Cocoa butter, organically grown carob powder (31%), almond, corn fibre, natural vanilla, toasted coconut flakes, emulsifier (GMO-free sunflower lecithin).
Contains tree nuts (almonds) and milk and soy. May contain peanut, other tree nuts, soy and sesame. Do not consume if allergic to any of these allergens.
Out of stock
